Never understood why it got such a bad rap, really. We started Raw Juce because we understand the power of food in its purest, and simplest, form. That’s why all of our fruits and veggies are organic, raw and locally sourced when available. And why we use a cold-press extractor to get the most nutrients and enzymes from our juce. When not jucing, we can be found thinking about juce, wandering a farmer’s market or doing cartwheels on the beach (weather permitting).
